Difference between revisions of "Homebrew"
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| + | [https://wiki.n4vx.net/index.php/Main_Page <<Back<<] | ||
| + | ==Family Drinks== | ||
| + | ===Lemon Lime "Gatorade"=== | ||
| + | Makes one (1) quart. Serve cold, with ice. | ||
| + | =====Ingredients===== | ||
| + | * 2 Tsp. Bottled Lemon Juice | ||
| + | * 2 Tsp. Bottled Lime Juice | ||
| + | * 1 Tsp. Genuine Maple Syrup | ||
| + | * 1 Dropper full of Stevia Extract | ||
| + | * 1 Thicc pinch of salt | ||
| + | =====Directions===== | ||
| + | Mix all ingredients in a quart jar. Add about 1/4 cup of hot water to dissolve the salt and syrup. When properly mixed and dissolved, add about 1/3 the jar of ice and top off with cold water. Put the lid on the jar and shake well. Serve chilled and enjoy!! | ||
| − | The best porter I have made. I was in [https://ashevillebrewers.com/ Asheville Brewers Supply] many years ago (around 2011) and was tired of the "kits" of wacky recipes that I had been brewing. I asked the guy running the store that day (who was one of the master brewers at one of the long established local Asheville craft brew houses not one of the johnny-come-lately microbrew hipster | + | ==Beer== |
| − | + | ===Porter=== | |
| − | ===Ingredients=== | + | [[File:Porter recipe.jpg|thumb]] |
| + | The best porter I have made. I was in [https://ashevillebrewers.com/ Asheville Brewers Supply] many years ago (around 2011) and was tired of the "kits" of wacky recipes that I had been brewing. I asked the guy running the store that day (who was one of the master brewers at one of the long established local Asheville craft brew houses not one of the johnny-come-lately microbrew hipster joints) for a basic recipe for a solid beer with some good body and flavor. He said "Make a porter." I said OK, got a recipe for it. Dude proceeds to pull out a scrap of paper and write from memory this legendary porter recipe. No frills, no crazy techniques, no hop experiments. Just a rock solid fantastic dark as night porter. | ||
| + | =====Ingredients===== | ||
* 10 Lbs Marris Otter | * 10 Lbs Marris Otter | ||
* 3/4 Lb Chocolate Malt | * 3/4 Lb Chocolate Malt | ||
| Line 9: | Line 23: | ||
* 1 Oz. Golding - Late (~5-10 Min) | * 1 Oz. Golding - Late (~5-10 Min) | ||
* American Ale yeast | * American Ale yeast | ||
| + | =====Directions===== | ||
| + | Find a good brew schedule online and improvise to fit your setup. Be creative. | ||
Latest revision as of 17:47, 6 October 2020
Family Drinks
Lemon Lime "Gatorade"
Makes one (1) quart. Serve cold, with ice.
Ingredients
- 2 Tsp. Bottled Lemon Juice
- 2 Tsp. Bottled Lime Juice
- 1 Tsp. Genuine Maple Syrup
- 1 Dropper full of Stevia Extract
- 1 Thicc pinch of salt
Directions
Mix all ingredients in a quart jar. Add about 1/4 cup of hot water to dissolve the salt and syrup. When properly mixed and dissolved, add about 1/3 the jar of ice and top off with cold water. Put the lid on the jar and shake well. Serve chilled and enjoy!!
Beer
Porter
The best porter I have made. I was in Asheville Brewers Supply many years ago (around 2011) and was tired of the "kits" of wacky recipes that I had been brewing. I asked the guy running the store that day (who was one of the master brewers at one of the long established local Asheville craft brew houses not one of the johnny-come-lately microbrew hipster joints) for a basic recipe for a solid beer with some good body and flavor. He said "Make a porter." I said OK, got a recipe for it. Dude proceeds to pull out a scrap of paper and write from memory this legendary porter recipe. No frills, no crazy techniques, no hop experiments. Just a rock solid fantastic dark as night porter.
Ingredients
- 10 Lbs Marris Otter
- 3/4 Lb Chocolate Malt
- 3/4 Lb Crystal 200 (No Longer Available...)
- 2 Oz. Golding - Early (~60 Min)
- 1 Oz. Golding - Late (~5-10 Min)
- American Ale yeast
Directions
Find a good brew schedule online and improvise to fit your setup. Be creative.